On the Rise Baking

1120 Pleasant Street
Worcester, MA
info@ontherisebaking.com
508-752-3809

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Tue-Fri: 8am - 5pm
Sat: 8am - 2pm
Sun: 8am - 1pm

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Cake Selections

Some sumptuous suggestions for your wedding cake...

Gènoise

A light airy cake made with fresh orange juice, layered with fresh sliced strawberries and Italian meringue buttercream.

White Cake

A light tender cake with alternating thin layers of raspberry jam and Italian meringue buttercream.

Chocolate Gènoise

Four layers of a chocolate genoise, laced with a hint of raspberry, layered with milk chocolate butter cream and white chocolate buttercream.

Devils Food

A luscious chocolate cake, soaked with rum syrup, layered with a semi-sweet chocolate Italian meringue buttercream.

Lemon Buttermilk Cake

A moist lemon cake, layered with a creamy lemon Italian meringue buttercream.

Opera Cake

A traditional French favorite, a light almond cake, soaked with an espresso syrup, alternately layered with espresso ganache and mocha buttercream.

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1120 Pleasant Street, Worcester, Massachusetts - info@ontherisebaking.com - 508-752-3809