Worcester, MA
info@ontherisebaking.com
508-752-3809
Some sumptuous suggestions for your wedding cake...
Gènoise
A light airy cake made with fresh orange juice, layered with fresh sliced strawberries and Italian meringue buttercream.
White Cake
A light tender cake with alternating thin layers of raspberry jam and Italian meringue buttercream.
Chocolate Gènoise
Four layers of a chocolate genoise, laced with a hint of raspberry, layered with milk chocolate butter cream and white chocolate buttercream.
Devils Food
A luscious chocolate cake, soaked with rum syrup, layered with a semi-sweet chocolate Italian meringue buttercream.
Lemon Buttermilk Cake
A moist lemon cake, layered with a creamy lemon Italian meringue buttercream.
Opera Cake
A traditional French favorite, a light almond cake, soaked with an espresso syrup, alternately layered with espresso ganache and mocha buttercream.
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